{"id":2074,"date":"2025-02-19T12:30:27","date_gmt":"2025-02-19T11:30:27","guid":{"rendered":"https:\/\/www.tasteofsardinia.it\/?page_id=2074"},"modified":"2025-04-19T10:11:30","modified_gmt":"2025-04-19T08:11:30","slug":"sardinian-day-3","status":"publish","type":"page","link":"https:\/\/www.tasteofsardinia.it\/?page_id=2074","title":{"rendered":"SARDINIAN DAY"},"content":{"rendered":"\n<p class=\"has-text-align-center has-large-font-size\"><strong>Scopri sul nostro canale YouTube tutti i video-replay dei laboratori e masterclass tenuti nella tre giorni del Sardinian day<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-text-align-center has-large-font-size\"><a href=\"https:\/\/www.youtube.com\/@tasteofsardinia\">https:\/\/www.youtube.com\/@tasteofsardinia<\/a><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img decoding=\"async\" loading=\"lazy\" width=\"450\" height=\"450\" src=\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/04\/qrcode_www.youtube.com_.png\" alt=\"\" class=\"wp-image-2080\" style=\"aspect-ratio:1;width:214px;height:auto\"\/><\/figure><\/div>\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>@sardinianday Il villaggio dei gusti e dei saperi<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" loading=\"lazy\" width=\"906\" height=\"452\" src=\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png\" alt=\"\" class=\"wp-image-2075\"\/><\/figure>\n\n\n\n<p><strong>Intervista Riccardo Laconi <\/strong><\/p>\n\n\n\n<p>referente Assessorato Turismo, Artigianato e Commercio Regione Sardegna<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Sardinian Day - Intervista Riccardo Laconi\" width=\"630\" height=\"354\" src=\"https:\/\/www.youtube.com\/embed\/deJyVZB0ulw?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Scopri sul nostro canale YouTube tutti i video-replay dei laboratori e masterclass tenuti nella tre giorni del Sardinian day https:\/\/www.youtube.com\/@tasteofsardinia @sardinianday Il villaggio dei gusti e dei saperi Intervista Riccardo Laconi referente Assessorato Turismo, Artigianato e Commercio Regione Sardegna<\/p>\n","protected":false},"author":1,"featured_media":2075,"parent":2048,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-fullwidth.php","meta":{"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>SARDINIAN DAY - TASTE OF SARDINIA - Gusto di Sardegna<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofsardinia.it\/?page_id=2074\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SARDINIAN DAY - TASTE OF SARDINIA - Gusto di Sardegna\" \/>\n<meta property=\"og:description\" content=\"Scopri sul nostro canale YouTube tutti i video-replay dei laboratori e masterclass tenuti nella tre giorni del Sardinian day https:\/\/www.youtube.com\/@tasteofsardinia @sardinianday Il villaggio dei gusti e dei saperi Intervista Riccardo Laconi referente Assessorato Turismo, Artigianato e Commercio Regione Sardegna\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.tasteofsardinia.it\/?page_id=2074\" \/>\n<meta property=\"og:site_name\" content=\"TASTE OF SARDINIA - Gusto di Sardegna\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-19T08:11:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png\" \/>\n\t<meta property=\"og:image:width\" content=\"906\" \/>\n\t<meta property=\"og:image:height\" content=\"452\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@Tasteofsardinia\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.tasteofsardinia.it\/#organization\",\"name\":\"TASTE O SARDINIA\",\"url\":\"https:\/\/www.tasteofsardinia.it\/\",\"sameAs\":[\"https:\/\/twitter.com\/Tasteofsardinia\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.tasteofsardinia.it\/#logo\",\"inLanguage\":\"it-IT\",\"url\":\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2018\/01\/consegna-logo.png\",\"contentUrl\":\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2018\/01\/consegna-logo.png\",\"width\":200,\"height\":190,\"caption\":\"TASTE O SARDINIA\"},\"image\":{\"@id\":\"https:\/\/www.tasteofsardinia.it\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.tasteofsardinia.it\/#website\",\"url\":\"https:\/\/www.tasteofsardinia.it\/\",\"name\":\"TASTE OF SARDINIA - Gusto di Sardegna\",\"description\":\"Promozione del turismo enogastronomico e per la tutela dell&#039;identit\\u00e0 Territoriale dei prodotti agroalimentari e vinicoli. Programmazione e promozione Tours enogastronomici e culturali.  Marchio di Identit\\u00e0 Territoriale Registrazione \\u00ae n. 302016000035074\",\"publisher\":{\"@id\":\"https:\/\/www.tasteofsardinia.it\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.tasteofsardinia.it\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"it-IT\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2074#primaryimage\",\"inLanguage\":\"it-IT\",\"url\":\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png\",\"contentUrl\":\"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png\",\"width\":906,\"height\":452},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2074#webpage\",\"url\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2074\",\"name\":\"SARDINIAN DAY - TASTE OF SARDINIA - Gusto di Sardegna\",\"isPartOf\":{\"@id\":\"https:\/\/www.tasteofsardinia.it\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2074#primaryimage\"},\"datePublished\":\"2025-02-19T11:30:27+00:00\",\"dateModified\":\"2025-04-19T08:11:30+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2074#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.tasteofsardinia.it\/?page_id=2074\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2074#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.tasteofsardinia.it\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"SARDINIAN DAY PROGRAMMA\",\"item\":\"https:\/\/www.tasteofsardinia.it\/?page_id=2048\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"SARDINIAN DAY\"}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"SARDINIAN DAY - TASTE OF SARDINIA - Gusto di Sardegna","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofsardinia.it\/?page_id=2074","og_locale":"it_IT","og_type":"article","og_title":"SARDINIAN DAY - TASTE OF SARDINIA - Gusto di Sardegna","og_description":"Scopri sul nostro canale YouTube tutti i video-replay dei laboratori e masterclass tenuti nella tre giorni del Sardinian day https:\/\/www.youtube.com\/@tasteofsardinia @sardinianday Il villaggio dei gusti e dei saperi Intervista Riccardo Laconi referente Assessorato Turismo, Artigianato e Commercio Regione Sardegna","og_url":"https:\/\/www.tasteofsardinia.it\/?page_id=2074","og_site_name":"TASTE OF SARDINIA - Gusto di Sardegna","article_modified_time":"2025-04-19T08:11:30+00:00","og_image":[{"width":906,"height":452,"filesize":129140,"url":"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png","path":"\/var\/www\/vhosts\/tasteofsardinia.it\/web\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png","size":"full","id":2075,"alt":"","pixels":409512,"type":"image\/png"}],"twitter_card":"summary_large_image","twitter_site":"@Tasteofsardinia","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Organization","@id":"https:\/\/www.tasteofsardinia.it\/#organization","name":"TASTE O SARDINIA","url":"https:\/\/www.tasteofsardinia.it\/","sameAs":["https:\/\/twitter.com\/Tasteofsardinia"],"logo":{"@type":"ImageObject","@id":"https:\/\/www.tasteofsardinia.it\/#logo","inLanguage":"it-IT","url":"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2018\/01\/consegna-logo.png","contentUrl":"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2018\/01\/consegna-logo.png","width":200,"height":190,"caption":"TASTE O SARDINIA"},"image":{"@id":"https:\/\/www.tasteofsardinia.it\/#logo"}},{"@type":"WebSite","@id":"https:\/\/www.tasteofsardinia.it\/#website","url":"https:\/\/www.tasteofsardinia.it\/","name":"TASTE OF SARDINIA - Gusto di Sardegna","description":"Promozione del turismo enogastronomico e per la tutela dell&#039;identit\u00e0 Territoriale dei prodotti agroalimentari e vinicoli. Programmazione e promozione Tours enogastronomici e culturali.  Marchio di Identit\u00e0 Territoriale Registrazione \u00ae n. 302016000035074","publisher":{"@id":"https:\/\/www.tasteofsardinia.it\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofsardinia.it\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"it-IT"},{"@type":"ImageObject","@id":"https:\/\/www.tasteofsardinia.it\/?page_id=2074#primaryimage","inLanguage":"it-IT","url":"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png","contentUrl":"https:\/\/www.tasteofsardinia.it\/wp-content\/uploads\/2025\/02\/slide-per-sito-.png","width":906,"height":452},{"@type":"WebPage","@id":"https:\/\/www.tasteofsardinia.it\/?page_id=2074#webpage","url":"https:\/\/www.tasteofsardinia.it\/?page_id=2074","name":"SARDINIAN DAY - TASTE OF SARDINIA - Gusto di Sardegna","isPartOf":{"@id":"https:\/\/www.tasteofsardinia.it\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofsardinia.it\/?page_id=2074#primaryimage"},"datePublished":"2025-02-19T11:30:27+00:00","dateModified":"2025-04-19T08:11:30+00:00","breadcrumb":{"@id":"https:\/\/www.tasteofsardinia.it\/?page_id=2074#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofsardinia.it\/?page_id=2074"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofsardinia.it\/?page_id=2074#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofsardinia.it\/"},{"@type":"ListItem","position":2,"name":"SARDINIAN DAY PROGRAMMA","item":"https:\/\/www.tasteofsardinia.it\/?page_id=2048"},{"@type":"ListItem","position":3,"name":"SARDINIAN DAY"}]}]}},"_links":{"self":[{"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/pages\/2074"}],"collection":[{"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2074"}],"version-history":[{"count":3,"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/pages\/2074\/revisions"}],"predecessor-version":[{"id":2083,"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/pages\/2074\/revisions\/2083"}],"up":[{"embeddable":true,"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/pages\/2048"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=\/wp\/v2\/media\/2075"}],"wp:attachment":[{"href":"https:\/\/www.tasteofsardinia.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2074"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}